Wednesday, April 20, 2005

 

Taco Rolls

1 pound ground beef
1 package dry taco seasoning
1 (8 ounce) can tomato sauce
3 (8 ounce) cans crescent rolls
1 cup Cheddar cheese, shredded

Brown ground beef in skillet. Drain off grease. add taco seasoning and tomato sauce. simmer on low 10 mintues. remove from heat. Place 1 tablesppon hamburger mixture on each crescent roll. Top with a little cheedar cheese. Roll up each roll. Place on cookie sheet and bake at 325 degrees for 15 to 20 mintues.
Comments:
Remind me this week and we'll get the rest of extra titles off your bolg.
 
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